A vacation to this Farmhouse in Tuscany with Restaurant in San Gimignano, you will delight with delicious recipes and dishes of Tuscan cuisine, thanks to experience and creativity ofgranmother Maria, who prepares lunches and dinners also for special occasions (Weddings, Anniversaries, Birthdays) or for groups of friends who enjoy sharing the pleasures of good food.
Under the vaulted ceiling of the living room or on the beautiful terrace with a panoramic view from Casa Capezzano, are servedsavory dishes and unforgettable dishes such as Tuscan cold-cuts and sheep milk cheese, ribollita soup, homemade pasta, pappardelle pasta with boar, and Florentine steak, among the specialties served by the restaurant, accompanied by vegetables and wine from the organic farm.