Vernaccia di San Gimignano DOCG Riserva in Amphora “PerBruno”

The Vernaccia di San Gimignano DOCG Riserva in Amphora “PerBruno” represents the pinnacle of quality and innovation in the company’s production. Made with a selection of the finest 100% Vernaccia di San Gimignano grapes, this wine combines Tuscan winemaking tradition with cutting-edge vinification techniques to offer a unique sensory experience.

Unique Grape Characteristics

A rigorous selection of 100% Vernaccia di San Gimignano, known for its distinctive aromatic character. Strong and balanced alcohol content, with an alcohol level of 13.50% supporting the rich structure of the wine. Limited Production: only 500 bottles produced, each sip of this wine represents an exclusive experience.

Vinification Process

The vinification takes place in terracotta amphorae, an ancient practice that promotes natural micro-oxygenation and gives the wine a unique quality without affecting its flavor. The grapes are hand-harvested, placed in crates, and destemmed, followed by fermentation on the skins which intensifies the aromatic profile. The refinement concludes in the bottle for at least six months, perfecting the harmony of flavors.

Organoleptic Profile

“PerBruno” stands out for its intense aroma, with evident notes of white-fleshed fruit and elderberry, enriched by nuances of aromatic herbs. On the palate, the wine is elegant and well-structured, with good acidity and a slight sapidity that merges into a mineral flint finish, making each tasting memorable.

Gastronomic Pairings and Serving Temperature

The Vernaccia di San Gimignano “PerBruno” pairs splendidly with a variety of dishes, making it ideal for enhancing the complexity of flavors and aromas of refined cuisine. Perfectly accompanies aged pecorino, both spicy and creamy blue cheese, and pairs equally well with baked fish dishes like baccalà mantecato, as well as shellfish and delicate meats like pigeon. To savor all its organoleptic qualities, it is recommended to serve the Vernaccia di San Gimignano “PerBruno” at a temperature of 12°-14°C. Maintaining this serving temperature allows the full potential of its aromatic bouquet and refined taste to be released, ensuring an optimal tasting experience.

The Vernaccia di San Gimignano DOCG Riserva in Amphora “PerBruno” is much more than a wine; it is a statement of elegance and exclusivity. With its limited production and exceptional aromatic profile, it represents an excellent choice for connoisseurs seeking a wine capable of leaving a lasting impression.

The family decided to dedicate this precious wine to Bruno, the true founder of the company, who was the first to devote himself to the production of quality wine, an tireless winemaker who always looked ahead, seeking refinement in production and respecting the land and its fruits.

ORGANIC WINE

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