Our typical Tuscan dinner is a journey through the authentic flavors of the region, prepared with love and passion by our culinary team. You will begin your gastronomic journey with a menu based on typical Tuscan dishes prepared with organic products from our garden, fresh and colorful appetizers, bruschetta with fresh tomatoes and basil, and carefully selected local cured meats.
You will continue with first courses that embody the soul of Tuscan cuisine, simple and genuine flavors of our traditional recipes will envelop you, transporting you into an atmosphere of warmth and conviviality.
4 courses are included:
- 2 first courses,
- 1 second course of meat and side dish,
- homemade cake and Tuscan vinsanto
- wine excluded
NOTE
Guaranteed service for a minimum of 10 participants in low season
Reservation required at our reception (for Agriturismo customers present)
As an option, there is the possibility of booking the Florentine steak at €50 pro kg
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