Chianti DOCG Colli Senesi 2019

Grapes: Sangiovese 90% Colorino 10%
Alcohol level: 13-13,50%
Produced bottles: n°12.000
Vinification: Selection of our best Sangiovese , late harvest, long maceration on skins in inox and frequently cap submersions.
Fermentation with selected yeasts under controlled temperature.
Aging: Refining in bottle for at least 10 months.
Organoleptic notes: Deep ruby red, important fruity scents with a floral note of violet. Excellent structure and tannins . A very harmonious wine.
To serve with: First courses with traditional sauces, pecorino cheeses and tuscan cold cuts.
Recommended temperature 16-18°

Additional information